The Red Maple is a beloved deciduous tree native to North America, admired for its brilliant red foliage in autumn and its adaptability to a wide range of environments. From high mountain elevations to lowland valleys, in both sun and shade, the Red Maple thrives across a vast range—from Maine to Florida. In fact, the U.S. Forest Service identifies it as the most abundant native tree in the eastern United States.

With smooth gray bark and a graceful shape when not crowded, Red Maples add beauty to landscapes year-round. In fall, their fiery red leaves create stunning visual displays. In spring, the tree begins producing seeds as early as four years old, often resulting in dense growth that may require thinning.

Red Maples are not only admired for their beauty—they’re practical too. The sap can be used to make maple syrup, and their light-colored wood is commonly used in cabinetry and furniture making. They also provide excellent shade in the summer and are a favorite choice for climbing trees in parks and backyards.

Birds frequently nest in their branches, adding ecological value to their visual appeal. With a typical lifespan of 80–100 years, the Red Maple is a resilient and cherished feature in both wild and cultivated landscapes.